Pineapple Glazed Ham

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Pineapple Glazed Ham

Pineapple Glazed Ham

Delicious Dishes to Enchant Your Guests

Pineapple Glazed Ham

Pineapple Glazed Ham

When it comes to hosting a memorable dinner party, serving a delicious and visually appealing dish can make all the difference. One classic recipe that never fails to impress is Pineapple Glazed Ham. This sweet and savory dish is sure to enchant your guests and leave them wanting more.

Ingredients:

  • 1 spiral-cut ham
  • 1 cup brown sugar
  • 1 cup pineapple juice
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 1/4 teaspoon cloves

Instructions:

  1. Preheat your oven to 325°F (165°C).
  2. Place the ham in a roasting pan.
  3. In a saucepan, combine brown sugar, pineapple juice, honey, Dijon mustard, and cloves. Cook over medium heat until the mixture thickens.
  4. Brush the glaze over the ham, making sure to coat it evenly.
  5. Bake the ham in the preheated oven for about 1 hour, basting it with the glaze every 15 minutes.
  6. Once the ham is cooked through and caramelized, remove it from the oven and let it rest before slicing and serving.

With its sticky, sweet glaze and tender, juicy meat, Pineapple Glazed Ham is a show-stopping centerpiece for any special occasion. Whether you're hosting a holiday gathering or a festive dinner party, this dish is sure to delight your guests and leave them asking for the recipe.

Pair this delectable ham with your favorite sides, such as roasted vegetables, mashed potatoes, or a fresh salad, for a complete and satisfying meal that will have everyone coming back for seconds.

So next time you want to impress your guests with a delicious and enchanting dish, look no further than Pineapple Glazed Ham. It's a timeless classic that never fails to please!